Job Description
Provide general administrative and clerical support to ensure efficient operation of the office.
Ensure data integrity and compliance with company policies while using SAP.
Prepare regular reports and presentations on SAP usage and administrative activities.
Qualifications
• Must be computer literate
• College graduate
• Proven experience as an office staff member or in a similar role.
• xcellent written and verbal communication skills.
Attention to detail and problem-solving skills.
Ability to maintain confidentiality and handle sensitive information appropriately.
Job Description
▪ Inventory management
▪ Sales & quota management
▪ Product management
▪ Store team management
▪ Client management
▪ Reportorial management
Qualifications
▪ Must be a graduate of any 2 or 4 years related course.
▪ Must have at least 2 years work experience in supermarket operations for either fresh or non-fresh food section as area supervisor.
▪ Must be knowledgeable in inventory management, customer service and quota / sales management / team management / reportorial management.
Job Description
• Learn about various aspects of the meat processing industry, including sourcing, production, quality control, sales, and distribution.
• Participate in training modules across different departments to gain a comprehensive understanding of the business operations.
• Assist with the management of day-to-day operations in meat processing and packaging facilities.
• Work closely with senior management to understand decision-making processes and business strategies.
• Help in developing and implementing strategies to improve efficiency, profitability, and sustainability.
• Ensure compliance with health, safety, and sanitation standards in all areas of operation.
Qualifications
• Bachelor's degree in Business, Administration, Management, or any related field
• 1-2 years of experience in a business or management role in food industry
• Preference for candidate residing in or close to the Mandaluyong Area
Job Description
▪ Inventory management
▪ Product management
▪ Store team management
▪ Reportorial management
Qualifications
▪ Must be a graduate of any 2 or 4 years related course.
▪ Must have at least 2 years work experience in production Supervisor
Job Description
1. Responsible for the acquisition, monitoring, and timely renewal of all permits and licenses related to the Real Estate Industry, acting as the key person in charge of securing government compliances.
2. Monitor the status and validity of permits, licenses, and clearances required for the Real Estate Industry.
3. Coordinate with relevant government agencies for registration, approval, or renewal of licenses and documentation.
4. Maintain a compliance calendar and track deadlines for submissions and renewals.
5. Maintain and organize regulatory records and files for easy access and audit readiness.
6. Prepare and submit reports as required by regulatory agencies.
7. Prepare and submit reports for senior management
8. Keep up-to-date with relevant laws and regulations
9. Assist with resolutions of any legal and regulations issues that may arise.
10. Provide assistance to the real estate consultant.
11. Handle general coordination to brokers and employees.
12. Handle all government compliances.
13. Attend to all other task that the management may assigned from time to time.
Qualifications
1. Graduate of Bachelor’s Degree (any related course).
2. At least 2-5 years of experience in compliance or regulatory roles in Real Estate.
3. Familiarity with the processes and requirements of Regulatory bodies.
4. Experienced in processing Government Regulatory Compliances.
5. Strong communication and coordination abilities.
6. Computer literate.
7. Willing to travel.
8. Can work under pressure and minimal supervision.
Job Description
Accounting Staff (A/P Process Owner)
Reviews and analyzes an organization’s invoices and expenses, making certain that they are for goods or services actually contracted for and received.
Duties and Responsibilities:
1. Recording of Accounts Payable Transactions
2. Preparation of RFA for Accruals
a. Gov’t mandated benefits
b. Fuel Consumption
c. Communication Expenses
d. Security Services
e. Agency Fees
f. Other expenses supported by service type PO
3. Monitoring of Open Item List (AP & GRPO)
4. Reconciliation of Goods Receipt but not yet Invoiced Account
5. Business Partner Reconciliation
6. Performs related or other tasks that may be assigned from time-to-time.
Qualifications
Job Requirements:
Education:
a. Bachelor’s Degree
Skills:
a. Intermediate Proficiency with a strong emphasis on Microsoft Excel
b. Inter-personal skills
c. Communication skills
d. Organized
e. Time management
Job Description
• Ensures completion of assigned audit engagements from start to finish
• Fulfill audit department calendar of activities
• Applies risk and control concepts to any observations/concern in efficient manner.
Qualifications
• Graduate of bachelors degree or any business course
• Knowledgeable on Microsoft Office
• Must have average communication skills
• With at least 2 years working experience as internal audit.
Job Description
reate effective marketing programs including updating of company's social media page such as facebook, instagram etc.
Editing of pictures and uploading the same to social media pages
Monitor and report the current market trends as basis for timely marketing campaigns suchbas conducting price survey, marketing strategies of competitors etc
Support the sales team in monitoring and maintaing databases including but not limited encoding of Stock Monitorong Reports, submission of necessary documents to customers etc.
Monitor inventories for timely creation of promotions
Prepare and submit Travel Expense Reimbursement of Sales Team
Act as a coordinator of sales team to other departments
Other task that Sales and Marketing Manager may require
Qualifications
• Graduate of any Marketing and Business course.
• With knowledge in editing skills in adobe photoshop and Canva app.
Job Description
Responsible for overseeing the daily operations of our accounts payable section. This includes supervising staff, managing processes, and ensuring accuracy and timeliness of the cording of AP.
The successful candidate ensures that the section meets all deadlines and provides excellent customer service to internal stakeholders.
Duties and responsibilities:
Oversee the daily operations of the accounts payable section, including supervising staff, managing workflows, and ensuring accuracy and timeliness of AP.
Monitor accounts and ensure that any discrepancies are identified and resolved
Assist with the development and implementation of accounting policies and procedures
Prepare monthly and annual reports for management
Qualifications
Bachelor’s degree in accounting, finance, or related field. CPA is an advantage
- 5+ years of accounts payable experience preferred
- Proven experience supervising staff and managing processes
- Knowledge of accounting principles and procedures
- Strong organizational and problem-solving skills
- Excellent analytical and communication skills
- Proficient with accounting software and Microsoft Office
- Able to work independently and meet tight deadlines
Job Description
The individual in this position must possess strong organizational skills, attention to detail, and the ability to work in a fast-paced, physically demanding environment. Effective communication and customer service skills are essential to interact with vendors and customers. Knowledge of food safety regulations and practices is also crucial for ensuring that all products meet health and safety standards.
Qualifications
• Previous experience working in wet markets or a similar role involving the handling of fresh produce and perishables.
• Strong organizational skills and attention to detail.
• Excellent communication and interpersonal skills for interacting with vendors and team members.
Job Description
Supports the Butcher in the efficient operation of the meat department. This role ensures that meat products are attractively displayed, stocked, and maintained. The assistant will also interact with customers, handling inquiries and providing excellent customer service.
Qualifications
• Atleast Highschool graduate
• With or without experience
• Willing to learn
• Willing to be assigned to Cavite, Metro Manila & Laguna
Job Description
▪ Inventory management
▪ sales & quota management
▪ Product display
▪ Store management
▪ Customer service management.
Qualifications
▪ Must be TESDA certified butcher
▪ Must have at least 2 years work experience in supermarket operations for either fresh or non-fresh food section
▪ Must be knowledgeable in inventory management, customer service and quota / sales management
▪ For applicants with no work experience may also apply as long as applicant is with TESDA certification as butcher.
Job Description
Qualifications
• Physically fit.
• Willing to work on shifting schedule
• Must be residing in Cavite or nearby area.
Job Description
Qualifications
• Physically fit
• Willing to work on shifting schedule
• With Driving skills, Restriction code 1--3
• Must be residing in Cavite or nearby area.
Job Description
Breeding Caretaker
• Assist with all daily of breeding, including maintaining breeding and farrowing targets, daily breeding, herb health and vaccination program, feeding, nutrition, and record keeping
Farrowing Caretaker
• Assist with all daily aspects of farrowing, including maintaining farrowing targets, individual sow and piglets care, feeding, farrowing, piglet health and vaccination program, and record keeping
Growing- Finishing Caretaker
• Assist with all day aspects of growing- finishing including daily care or growing-finishing hogs, individual and group medication, feeding, health and vaccination program, nutrition, and record keeping.
Nursery Caretaker
• Assist with all daily aspects of weanlings, including daily care of weanlings, individual and group medication, feeding, health and vaccination program, nutrition and record keepings.
Qualifications
• Atleast Highschool Graduate
• With experience is advantage
• Willing to be trained
• Willing to be assigned in Indang, Cavite
Job Description
Monitor overall herd health
Conduct post-mortem examinations
Collect tissue samples for Diagnostic evaluation
Draw and process routine blood samples to monitor herd health and status of incoming animal
Train swine caretakers to identify herb health issues and how to properly communicate concerns to the production management team
Monitor overall vaccine use, assess techniques and evaluate the results of various products
Assure proper vaccination records are available, understood and completed correctly
Train department supervisor's caretaker on the appropriate storage, preparation, mixing and dilution techniques for vacancies.
Reinforce and implement biosecurity protocol
Evaluate overall ventilation system management in relationship to overall herb health and well-being
Qualifications
Gain practical experience by working as a Veterinarian’s Assistant or in related roles with at least 1 - 2 years' experience.
Familiarize yourself with farm operations and standard procedures.
Job Description
Oversee the operation of the butchery department, ensuring efficient workflow and compliance with all health and safety regulations.
Perform skilled butchery tasks, including cutting, trimming, boning, tying, and grinding meats.
Maintain impeccable standards of hygiene and cleanliness within the department.
Manage inventory levels, order supplies, and ensure freshness and quality of meat products.
Provide expert advice and recommendations to customers regarding meat selection, preparation, and cooking techniques.
Train and mentor junior staff in butchery skills and customer service excellence.
Collaborate with other departments to ensure a cohesive retail experience for customers.
Qualifications
Proven experience as a Butcher or a similar role in the meat processing industry, with a minimum of 3 years' experience preferred.
Comprehensive knowledge of meat types, cuts, and preparation methods.
Proficiency in using butchery tools and equipment safely and effectively.
Strong commitment to quality and attention to detail.
Excellent customer service skills, with the ability to engage positively with customers and provide expert advice.
Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
Effective communication and interpersonal skills.
A team player with leadership potential, capable of training and motivating staff.
High school diploma or equivalent; a certificate or diploma in butchery, meat processing, or a related field is a plus.
South Meats and Agri-Trading Inc.
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